Model | SL900C2-GL | SL1365C3-GL | SL900C2-S | SL1365C3-S | SL900C2-GR | SL1365C3-GR | SL900C2-S1 | SL1365C3-S1 | WZ900C2 | WZ1365C3 |
Dimension(mm) | 900x700x1250 | 1365x700x1250 | 900x700x850 | 1365x700x850 | 900x700x1080 | 1365x700x1080 | 900x700x980 | 1365x700x980 | 900x700x980 | 1365x700x980 |
Temp. (℃) | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ | 2℃~8℃ |
Volume(L) | 200L | 300L | 200L | 300L | 200L | 300L | 200L | 300L | 200L | 300L |
Cooling Type | Air cooling | Air cooling | Air cooling | Air cooling | Air cooling | Air cooling | Air cooling | Air cooling | Air cooling | Air cooling |
Power(w) | 300W | 350W | 300W | 350W | 300W | 350W | 300W | 350W | 300W | 350W |
Platest(n) | 1/1+3*1/3+3*1/6 basin | 1/1+3*1/3+9*1/6 basin | 1/1+3*1/3+3*1/6 basin | 1/1+3*1/3+3*1/6 basin | 5*1/6 basin | 8*1/6 basin | 5*1/6 basin | 8*1/6 basin |
Stainless steel top, front and sides. Matching aluminum back.
NSF approved white aluminum interior with coved corner stainless steel floor.
2 stainless steel hinged doors with recessed handle for sure grip and less obstruction.
ECO friendly insulation used throughout.
NSF-7 compliant for open food product.
Forced air design holds product temperature of 33 to 41 F in pans and interior cabinet.
Foam insulated stainless steel flat lid keeps pan temperatures colder, lock in freshness and reduce condensation.
ADA compliant version, supplied with 3″ casters in lieu of 5″, is available for the same price. Please specify when ordering!
Add high quality and reliability to your back-of-house operation with this True refrigerated sandwich prep table! Whether used in a university, sub shop, or hospital, the unit will help streamline the sandwich prep process with its convenient features and capacity. While it includes (24) 1/6 size, 4″ deep food pans, it accommodates 6″ deep food pans as well (sold separately). These pans are great for holding common sandwich or salad toppings, from eggs and cheese to green pepper or ham. Plus, foam-insulated stainless steel lift-up lids enclose the top to maintain proper food-safe temperatures.
Thanks to its self-closing and stay-open door features, this unit is easy to load and unload. Plus, the recessed handles and magnetic gaskets ensure ease of use. The (4) 5″ stem casters aid in maneuverability and make the unit easy to move for cleaning. Two of the casters lock to keep the unit stable when in use.
The construction of this unit is designed with commercial use in mind. It features a stainless steel front, top, and sides, as well as a corrosion-resistant GalFan coated steel back. The clear-coated aluminum interior with stainless steel floor has coved corners and is fortified with foamed-in-place polyurethane insulation that helps provide structural rigidity and maintain internal temperatures. The insulation also helps to promote proper temperature retention. For operation, the prep table requires a 115V electrical connection.